MY HONEY's New Zealand-produced Manuka honey is characterized by its fruity and easy-to-eat taste. We've blended it with acacia honey to make it more palatable, ensuring even beginners can continue to enjoy it.






Special Manuka Honey That's Easy to Eat and Continue Using

Manuka honey is known for its distinct aroma and strong flavor, which often makes it difficult for some people to continue consuming. At MY HONEY, we searched all over New Zealand for the easiest-to-eat variety and found a fruity Manuka honey with no strong aftertaste.
Furthermore, to ensure even beginners can enjoy it, we've created the palatable "Manuka Blend."


Unheated, 100% Natural, Completely Additive-Free

All of MY HONEY's honey is raw, natural, and unheated honey. You can consume "Manuka honey" in its natural state. In particular, our portable stick-type Manuka honey is popular as a "lucky charm to eat" because it's easy to consume on the go.




The Only Certified Honey in Japan

MY HONEY's acacia honey is the only honey in Japan (as of July 2018) certified by the Hungarian Embassy. This is one proof of our dedicated commitment to not just "deliciousness" but also "peace of mind."




Through thorough temperature control, we deliver honey to everyone without compromising its natural flavor.

Why not try replacing sugar with acacia honey?





■90g



■200g





MY HONEY BRAND STORY

MYHONEY is a specialty store for natural, unheated "raw honey."
Raw honey, a gift from nature, enhances every aspect of your lifestyle.

MYHONEY's raw honey products, which contain no white sugar, dairy, emulsifiers, preservatives, colorings, chemical seasonings, or artificial sweeteners, are carefully crafted one by one for your "My honey" (i.e., your loved ones).