263 products
263 products
Unheated, 100% natural, completely additive-free, easy-to-eat Manuka honey that's easy to stick with
From ¥2,306
Unit price perUnheated, 100% natural, completely additive-free, easy-to-eat Manuka honey that's easy to stick with
From ¥2,306
Unit price perManuka Honey Blend
MY HONEY's New Zealand-produced Manuka honey is characterized by its fruity and easy-to-eat taste. We've blended it with acacia honey to make it more palatable, ensuring even beginners can continue to enjoy it.
Special Manuka Honey That's Easy to Eat and Continue Using
Manuka honey is known for its distinct aroma and strong flavor, which often makes it difficult for some people to continue consuming. At MY HONEY, we searched all over New Zealand for the easiest-to-eat variety and found a fruity Manuka honey with no strong aftertaste.
Furthermore, to ensure even beginners can enjoy it, we've created the palatable "Manuka Blend."
Unheated, 100% Natural, Completely Additive-Free
All of MY HONEY's honey is raw, natural, and unheated honey. You can consume "Manuka honey" in its natural state. In particular, our portable stick-type Manuka honey is popular as a "lucky charm to eat" because it's easy to consume on the go.
The Only Certified Honey in Japan
MY HONEY's acacia honey is the only honey in Japan (as of July 2018) certified by the Hungarian Embassy. This is one proof of our dedicated commitment to not just "deliciousness" but also "peace of mind."
Through thorough temperature control, we deliver honey to everyone without compromising its natural flavor.
Why not try replacing sugar with acacia honey?
■90g
■200g
MY HONEY BRAND STORY
MYHONEY is a specialty store for natural, unheated "raw honey."
Raw honey, a gift from nature, enhances every aspect of your lifestyle.
MYHONEY's raw honey products, which contain no white sugar, dairy, emulsifiers, preservatives, colorings, chemical seasonings, or artificial sweeteners, are carefully crafted one by one for your "My honey" (i.e., your loved ones).
| Product Details | |
| Unheated, 100% natural, completely additive-free. A special manuka honey that's easy to eat and continue consuming. A blend of fruity, premium Manuka honey with MGO30+ (equivalent to UMF5+) and rare Hungarian raw honey, which accounts for only 2% of the honey distributed in Japan. |
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| Size | 90g: Diameter 6cm × Height 6.5cm 200g: Diameter 7.5cm × Height 8.5cm |
| Best before | 2 years from manufacture |
| Storage method | Store at room temperature, away from direct sunlight. |
| Caution | ・Do not give to infants under 1 year old. |
| Ingredients | Honey (Acacia honey from Hungary, Manuka honey from New Zealand) |
Incredible Durability! A colander known for its "toughness"
Made with thicker wire material than the mesh typically used in colander manufacturing, it boasts astonishing strength, able to withstand a 14kg weight without collapsing! It's appropriately named the "Tough Colander."
This colander is exceptionally durable and long-lasting, even favored by professionals.
Easy to clean - Integrated one-piece design
This is a one-piece design without separate legs. You won't experience the frustration of "sponges getting caught" or "hard-to-reach gaps" when cleaning. It's easy to clean by hand and even in a dishwasher.
Because it's something you use every day, these "little things" are really important.
Deep design prevents food from spilling
The deep shape is advantageous when straining a large amount of ingredients.
It helps prevent rice from spilling when rinsing, and when paired with a bowl, the colander's sides are taller, preventing ingredients from overflowing even if the bowl is filled with water.
Excellent drainage with 12-mesh specification
A 12-mesh colander offers even better drainage and higher strength compared to a 16-mesh one.
Made of rust-resistant 18-8 stainless steel for hygiene. Its three-dimensional shape allows it to stand on its own even without legs, and it's easy to store because it doesn't take up much space when stacked.
Colanders are essential kitchen tools for cooking. Since you use them every day, it's best to choose a high-quality one that will last a long time.
Size
■13cm
■15cm
■19cm
■22cm
■25cm
Size Comparison
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13cm |
15cm |
19cm |
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22cm |
25cm |
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| Product Details | |
| Exceptional durability. The "Tough Colander" lives up to its name with remarkable robustness. It features a 12-mesh design for excellent drainage and a deep shape to prevent food from spilling.
The legless design also makes it easy to clean and keep hygienic. | |
| Size / Weight | 【13cm】Φ130×H80mm / Approx. 90g 【15cm】Φ150×H85mm / Approx. 115g 【19cm】Φ190×H100mm / Approx. 180g 【22cm】Φ220×H110mm / Approx. 225g 【25cm】Φ250×H120mm / Approx. 285g |
| Material | 18-8 Stainless Steel / 12 Mesh (Mesh opening 1.5) |
| Country of Origin | Made in Japan (Tsubame-Sanjo) |
HONEY VINEGAR MOCKTAIL 300ml
-Pear and Honey Vinegar-
For a beautiful and healthy everyday life that will last forever.
"Twentieth Century Pear Vinegar" is a special vinegar that supports "beauty and health."
We wanted to deliver the wonderful power of this pear vinegar more "deliciously" to more people,
so we added the nutrition and deliciousness of rare "raw honey."
With the double power of vinegar and honey, you can take care of your beauty and health from the inside out,
while enjoying the "revolution in drinking vinegar" as a reward.
We recommend diluting it with sparkling water for a refreshing fizz.
HONEY VINEGAR Mocktail is made only with ingredients that are truly good for your body,
without any added sugar, artificial sweeteners, or preservatives.
Besides sparkling water, you can also dilute it with hot water, milk, or other beverages to your liking.
It can also be used in dishes such as vinegared dishes and as a salad dressing.
This product is highly recommended for many people to enjoy,
for a beautiful and healthy everyday life that will last forever.
What is a Mocktail?
A mocktail is a word combining "mock," meaning "imitation," and "cocktail,"
and is a new name for non-alcoholic cocktails.
With the rich, deep sweetness and mellowness of thick raw honey, this "revolution in drinking vinegar" is easy for those who don't like vinegar to incorporate into their lives.
We want you to enjoy this product not as something you "try hard to drink" for beauty and health,
but as a "reward drink" of one glass a day that you genuinely "enjoy for its deliciousness,"
like a non-alcoholic cocktail.
With that in mind, we named it "HONEY VINEGAR Mocktail."
The taste is like "drinking honey"
HONEY VINEGAR Mocktail is a "gut-beautifying mocktail" that combines the refreshing and invigorating taste of pear vinegar with the deep, mellow sweetness of raw honey,
satisfying your mind and body when you're tired or want to feel refreshed.
Its taste is less like "vinegar" and more like "drinking honey"!
There are no unnecessary ingredients. Because it's only vinegar and honey, you can enjoy it guilt-free even when you're on a diet, pregnant,
or avoiding commercially available sparkling drinks, alcohol, or sweets.
The double power of Twentieth Century Pear Vinegar and Raw Honey!
HONEY VINEGAR Mocktail uses "Twentieth Century Pear Vinegar" made only from Twentieth Century pears produced in Tottori Prefecture.
The sweetness comes only from "raw honey," which is said to be compatible with good gut bacteria!
Vinegar is known to be very beneficial for maintaining our beauty and health,
but many products contain added sugar or artificial sweeteners to make them easier to drink.
In contrast, HONEY VINEGAR Mocktail adds only natural, unheated raw honey (= Hungarian acacia honey) to pure pear vinegar, which is authentically brewed from 100% Twentieth Century pears.
Rare Hungarian acacia honey, which accounts for only 2% of the honey distributed in Japan,
is characterized by its smooth texture and mild, non-クセ-like sweetness.
Since this raw honey is said to be compatible with good gut bacteria,
HONEY VINEGAR Mocktail, which combines "Twentieth Century Pear Vinegar" and "raw honey,"
is truly a "rewarding beauty" product that achieves beauty and health with its double power and delicious taste.
Utilizing discarded pears! Reducing food loss and SDG initiatives in Tottori, the production area
HONEY VINEGAR Mocktail was born from a crowdfunding project held in June 2022!
One of the reasons for the development of HONEY VINEGAR Mocktail was the desire to utilize discarded pears.
The Twentieth Century pears used in HONEY VINEGAR Mocktail are from Tottori Prefecture.
Twentieth Century pears from Tottori Prefecture account for over 50% of domestic production, with over 9,000 tons harvested annually.
However, the reality is that 10% of the production is discarded as off-spec, and the quantity is so large that
it has been used as fertilizer, and at times, transported to incinerators in neighboring Okayama Prefecture.
Therefore, "Twentieth Century Pear Vinegar," a vinegar made from off-spec Twentieth Century pears,
was born from joint research by local people and companies with the aim of "doing something about off-spec pears that would otherwise be discarded."
By using pear vinegar that effectively utilizes these "off-spec Twentieth Century pears that cannot be marketed," we at MYHONEY
are supporting the reduction of food loss and environmental conservation in Tottori Prefecture, the production area of Twentieth Century pears.
HONEY VINEGAR Mocktail can also be used in cooking.
In addition to "drinking" it, HONEY VINEGAR Mocktail can be used in dishes such as vinegared dishes, simmered dishes, and sushi (sushi rice),
allowing you to enjoy the sweetness of honey "without sugar."
For salads and meat dishes, you can combine it with olive oil and your preferred amount of pepper, salt, nuts, etc.,
to create your own original dressing or sauce.
Not only does it make your everyday meals much fresher and more stylish, but it also boosts their nutritional value, so it's highly recommended.
Please try incorporating HONEY VINEGAR Mocktail into your daily routine for a delicious and beautiful, healthy everyday life that will last forever.
MY HONEY BRAND STORY
MYHONEY is a specialty store for natural, unheated "raw honey."
Raw honey, a gift from nature, enhances every aspect of your lifestyle.
MYHONEY's raw honey products, which contain absolutely no white sugar, dairy products, emulsifiers, preservatives, coloring agents, chemical seasonings, or artificial sweeteners, are carefully crafted one by one for your "My Honey" (precious person).
| Product Details | |
| "Twentieth Century Pear Vinegar" is a special vinegar that supports "beauty and health." To this, we've added the nutrition and deliciousness of rare "raw honey." Made with Twentieth Century pears from Tottori Prefecture, it contains no preservatives or artificial sweeteners. | |
| Size | 300ml |
| Expiration Date | 1 year from manufacturing date |
| Storage Method | Unopened: Store at room temperature away from direct sunlight and high temperatures and humidity. Opened: Store in a cool, dark place and consume as soon as possible. |
| Caution | Do not give to infants under 1 year old. Manufactured in facilities that also process shrimp, crab, wheat, and dairy products. |
| Ingredients | Honey (from Hungary), pear vinegar |
| Remarks | *Do not give to infants under 1 year old. *Due to temperature changes, precipitates derived from pear vinegar may appear or honey may crystallize, forming white granules, but this does not affect the quality. Shake well before use. *Vinegar is a naturally fermented product, and its flavor and color may vary slightly from year to year. *Please handle the cap with care to avoid rust caused by scratches. |
Suruga Lemon-do
Green Onion Salt Lemon / Salt Lemon Oil Sauce
A delicious salt lemon sauce to pour over your food!
A versatile sauce made with whole salted lemons, matured and fermented for six months.
To make salted lemon easier and more enjoyable to use, we developed a delicious sauce that you can simply pour over your food.
The citrus kingdom of Shizuoka's farms. Aromatic organic lemons.
Shizuoka Prefecture, with its warm and mild climate, has long boasted high citrus production, especially mandarins. Only the richly flavored lemons grown in this blessed land are used. These lemons are aromatic, have a sharp acidity, and are safe, delicious, and of the highest quality.
Green Onion Salt Lemon Sauce
A flavorful and aromatic sauce made with green onions and garlic. It can be used widely in Japanese, Western, and Chinese cuisine, including meat dishes, fish dishes, pasta, and salads.
■Recommended uses: Hamburgers, dipping sauce for salted beef tongue, oil-based pasta, seared salmon
Salt Lemon Oil Sauce
A rich and slightly spicy sauce made with garlic and red chili peppers. This richly flavored sauce can be used widely in Japanese, Western, and Chinese cuisine, including meat dishes, fish dishes, pasta, and salads.
It pairs particularly well with fish dishes, easily elevating your cooking.
■Recommended uses: All grilled fish, gyoza dipping sauce, yakiniku (grilled meat)
Salted lemon made luxuriously with Shizuoka-grown lemons.
Suruga lemons are carefully pickled for over three months with salt from "Arashio," a renowned salt producer in Shizuoka. This refreshing and rich salted lemon is a versatile seasoning that pairs perfectly with any dish, from karaage and salted beef tongue to yakiniku, grilled fish, and salads. It will add a refreshing touch to your dining table.
Suruga Lemon-do
A sweet life with sour lemons.
Lemons, which are becoming increasingly integrated into our lives and are synonymous with Vitamin C due to their rich nutritional content, still have much of their value unrecognized, I believe.
We are committed to sharing the charm of this yellow gem with more and more people.
| Product Details | |
| Enjoy lemons easily and simply! We've created original sauces that are delicious just by pouring them on. From meat to fish, pasta to salads. Simply adding them expands your culinary enjoyment. | |
| Net Content | 100g each |
| Ingredients | Green Onion Salt Lemon: Green onions, oil (vegetable), pickled lemon, garlic, Chinese stock Salt Lemon Oil Sauce: Pickled lemon, olive oil, dried onion, red chili pepper |
| Country of Origin | Japan (Shizuoka Prefecture) |
| Storage Method | Store away from direct sunlight, high temperatures, and humidity |
| Remarks | ※Since whole lemons are used, some seeds may be present. ※After opening, store in the refrigerator and consume as soon as possible. |
Suruga Lemon-do
Salted Lemon
A yellow jewel. Suruga Lemon-do's salted lemon brings a new depth of flavor.
Salted lemon is a traditional seasoning widely enjoyed in North Africa and the Mediterranean region, including Moroccan cuisine.
It's a simple preparation of chopped or whole lemons pickled in salt for several months. This salt curing ferments the lemons, adding a savory note to their acidity and transforming them into a rich, flavorful ingredient.
The thickened juice is perfect not only as a spice, but also for sauces and dressings.
Salted lemon made with generously-used lemons from Shizuoka Prefecture.
Suruga lemons are carefully cured for over three months with salt from "Arashio," Shizuoka's renowned salt producer, creating a refreshing and rich salted lemon that perfectly complements any dish.
It's a versatile seasoning that brightens up any table, from fried chicken and salted beef tongue to yakiniku, grilled fish, and salads.
Enjoy adding a small amount (about 7-10mm, the size of an adult's pinky fingernail) of salted lemon to your favorite dishes.
Be careful not to add too much, or it will be "too salty!"
Shizuoka, the citrus kingdom. Fragrant organic lemons.
Shizuoka Prefecture boasts a warm and temperate climate. Since ancient times, it has been renowned for its citrus production, particularly mandarins. We use only the rich, fragrant lemons grown in this blessed land. They are safe, delicious, and premium lemons, offering a rich aroma and crisp acidity.
How to enjoy salted lemon.
Primarily, gently add a small amount of salted lemon to fried or grilled dishes. Once you're used to it, try:
【A little extra for everyday dishes】
・Chilled tofu ・Vegetable salads ・Cheesecake ・Ice cream ・Cider
【Try making original sauces】
・A little olive oil and black pepper
・Mix with mayonnaise for a refreshing tartar sauce
【As a spice in stews】
・Tagine ・Salted lemon hot pot ・Pot-au-feu ・Curry
Whether paired with meat, fish, salads, or desserts, its flavor can elevate any dish, truly making it a supporting actor in the culinary world.
From fried chicken and yakiniku to sautéed dishes, meunière, and even chilled tofu and cheesecake, it will invite you to a depth of flavor you've never experienced before.
Suruga Lemon-do
Sour lemons for a sweet life.
Lemons, synonymous with abundant nutrients, especially Vitamin C, are becoming more and more integrated into our lives, but we believe their true value is still largely unknown.
We are working to make people discover even more of the charm of this yellow jewel.
| Product Details | |
| A yellow jewel. Suruga lemons, carefully cured for over three months with salt from "Arashio," Shizuoka's renowned salt producer, create a refreshing and rich salted lemon that perfectly complements any dish. Use as a condiment with salted beef tongue, fried chicken, yakiniku, grilled fish, etc. Also great as a seasoning in soups and stews. | |
| Net Content | 100g (both pouch and jar) |
| Ingredients | Lemon (Shizuoka産), salt, bay leaf |
| Country of Origin | Japan (Shizuoka Prefecture) |
| Storage Method | Store away from direct sunlight, high temperatures, and high humidity. |
| Notes | ※Since whole lemons are used, seeds may be present. ※After opening, refrigerate and consume as soon as possible. |
Suruga Lemon-do
Rainbow Lemon Syrup
A lemon syrup packed with whole lemons that sparkle with rainbow colors.
The delightful texture of the pulp, seeds, and peel makes it feel like you're drinking a whole lemon, offering a luxurious taste.
Hold it up to the light and see the sparkling lemon pulp; we've carefully preserved the natural flavor of the ingredients without adding anything unnecessary.
Rainbow Lemon Syrup made with luxurious lemons from Shizuoka Prefecture.
Just one sip spreads the fresh lemon flavor. The refreshing tartness and sweetness are exquisitely balanced, perfect for any drink.
■How to enjoy
Use as desired, typically diluted 5 times.
Dilute with water, hot water, or soda water to make lemonade. Pour directly over yogurt, or add a spoonful to black tea for a fragrant lemon tea. It's also recommended for pancakes or shaved ice.
Shizuoka's citrus kingdom fields. Fragrant organic lemons.
Shizuoka Prefecture, warm and temperate, has long boasted a high production of citrus fruits, especially mandarins. We use only the rich, flavorful lemons grown in such blessed land. They are fragrant, with a crisp acidity, making them safe, delicious, and of the highest quality.
Rainbow Lemon Syrup is made by crushing whole lemons preserved in sugar and honey, so the syrup contains the pulp and seeds as they are.
Its rich, sweet taste with a hint of bitterness transforms your everyday drinks into a more special moment.
It's also perfect for when you want to refresh yourself or for entertaining on special occasions. It adds even more color to enjoyable times with family and friends.
Please enjoy a luxurious moment with Rainbow Lemon Syrup.
The easy-to-use pouch contains 300g, and the stylish bottle contains 400g. The bottled version is also perfect for gifts.
Suruga Lemon-do
Sweeten your life with sour lemons.
Lemons, with their abundant nutrients, especially Vitamin C, are becoming increasingly integrated into our lives, but I believe their full value is still not widely known.
We are committed to helping people discover more and more of the charm of these yellow jewels.
| Product Details | |
| Rainbow Lemon Syrup made with luxurious lemons from Shizuoka Prefecture. Just one sip spreads the fresh lemon flavor. The delightful texture of the pulp, seeds, and peel makes it feel like you're drinking a whole lemon, offering a luxurious taste. It will make your favorite drinks such as hot tea, iced tea, cocktails, and juices even more delicious. | |
| Contents | Pouch: 300g Bottle: 400g |
| Ingredients | Lemon (Shizuoka grown), Honey, Sugar |
| Country of Origin | Japan (Shizuoka Prefecture) |
| Storage Method | Store away from direct sunlight, high temperatures, and high humidity. |
| Notes | ※As whole lemons are used, seeds may be present. ※Contains honey. Do not give to infants under 1 year old. ※Please be careful if you dislike strong sourness or have allergies. ※After opening, store in the refrigerator and consume as soon as possible. |
Kagoshima Prefecture, Shiratake Bamboo Handled Lunch Basket, Medium, Single Tier
¥19,000
Unit price perKagoshima Prefecture, Shiratake Bamboo Handled Lunch Basket, Medium, Single Tier
¥19,000
Unit price perWhite Bamboo Handled Lunch Basket, Medium, Single Tier
This is a shopping basket woven from thin bamboo resembling kumazasa (dwarf bamboo) that grows wild in the mountainous regions of Iwate Prefecture.
This handled lunch basket is made from white bamboo from Kagoshima Prefecture. This is the medium, single-tier type.
In addition to being a lunch box, it can also be used as a storage basket for household necessities, such as a sewing kit or a first-aid kit.
In the Kyushu region, small baskets of this type were once used by children as lunch boxes. Square baskets with handles are still known as "tofu baskets."
The depth of the basket is approximately 9cm.
With a substantial capacity, it's the perfect size for carrying lunch for 2-3 people.
The entire basket is finished with a weaving technique also known as "hishigi-ami." It's meticulously crafted, so the body and lid of the basket close securely and satisfyingly.
Slightly thicker white bamboo is used for the rim. The brass nails used as fasteners add a subtle accent. Inside, the brass nails are bent over, but please be careful when handling, just in case.
The connection point to the handle is also lovely.
The bottom features a sturdy "ikadazoko-ami" (raft bottom weave), typically used for larger baskets. The slightly raised bottom is a remnant of the tofu baskets, designed both for carrying tofu and allowing water to drain.
I tried putting sewing tools in it.
Old scissors and tools inherited from mother to child fit comfortably inside.
I also tried putting cosmetics in it.
The lid comes off, making it convenient for easy access.
| Size |
| (Approx.) 26×19×H13cm (H19cm including handle) |
| Material |
| White bamboo |
| Country of origin |
| ・Made in Japan ・Please note that since this product is made entirely of 100% natural materials and crafted by hand, there may be individual differences in color, shape, and size. ・Due to the nature of the material, black spots and fraying may be observed. |
