Kobo Aizawa Parsley Horizontal Ladle Kitchen Utensil
Kobo Aizawa Parsley Horizontal Ladle Kitchen Utensil
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Kobo Aizawa Parsley Side-Spout Ladle
A kitchen tool made by "Kobo Aizawa" in Tsubame City, Niigata Prefecture, a region known for its thriving metalware and Western tableware production.
The side-spout ladle, featuring a pouring spout on the side of the ladle bowl, is a versatile and convenient item.
It's very useful when you want to beautifully serve soup or sauce, or when transferring liquids into containers with narrow openings, such as soup jars or storage containers.
Being slightly smaller than a typical ladle, it's convenient not only for everyday cooking but also for serving at the table.
The red leather strap tied to the end adds a touch of accent to your kitchen. It's very convenient as it can be hung on a hook.
The "Kobo Aizawa" engraving on the back of the handle is a testament to its careful craftsmanship.
The series is slightly compact and simply designed.
Made entirely of stainless steel with no seams, it's easy to clean, which is a great advantage.
With good looks and functionality, these kitchen tools make you want to collect the entire series.
Kobo Aizawa
A kitchenware manufacturer founded in 1922 in Tsubame City, Niigata Prefecture, famous for its metal industry.
Kobo Aizawa's manufacturing philosophy and approach start from the question, "Why does a thing exist?", constantly returning to this origin, and drawing out its essence through the craftsman's sensibility.
Based on the principle that "function and beauty are inseparable; what is functionally rich is beautiful, and what is beautiful in form is functional," they create tools that are beautiful in both functionality and appearance, by stripping away unnecessary ornamentation.
Having beautiful tools on the dining table makes the meal itself seem more delicious and brings joy.
Thanks to their timeless, simple appearance, their high quality ensures they can be used for a long time.
A kitchen tool made by "Kobo Aizawa" in Tsubame City, Niigata Prefecture, a region known for its thriving metalware and Western tableware production.
The side-spout ladle, featuring a pouring spout on the side of the ladle bowl, is a versatile and convenient item.
It's very useful when you want to beautifully serve soup or sauce, or when transferring liquids into containers with narrow openings, such as soup jars or storage containers.
Being slightly smaller than a typical ladle, it's convenient not only for everyday cooking but also for serving at the table.
The red leather strap tied to the end adds a touch of accent to your kitchen. It's very convenient as it can be hung on a hook.
The "Kobo Aizawa" engraving on the back of the handle is a testament to its careful craftsmanship.
The
Made entirely of stainless steel with no seams, it's easy to clean, which is a great advantage.
With good looks and functionality, these kitchen tools make you want to collect the entire series.
Kobo Aizawa
A kitchenware manufacturer founded in 1922 in Tsubame City, Niigata Prefecture, famous for its metal industry.
Kobo Aizawa's manufacturing philosophy and approach start from the question, "Why does a thing exist?", constantly returning to this origin, and drawing out its essence through the craftsman's sensibility.
Based on the principle that "function and beauty are inseparable; what is functionally rich is beautiful, and what is beautiful in form is functional," they create tools that are beautiful in both functionality and appearance, by stripping away unnecessary ornamentation.
Having beautiful tools on the dining table makes the meal itself seem more delicious and brings joy.
Thanks to their timeless, simple appearance, their high quality ensures they can be used for a long time.
| Product Details | |
| A side-spout ladle from "Kobo Aizawa" in Tsubame City, Niigata Prefecture, known for its thriving metalware and Western tableware production.
It's very useful when you want to beautifully serve soup or sauce, or when transferring liquids
into containers with narrow openings, such as soup jars or storage containers. From the handle to the bowl,
it's made in one seamless piece, making it easy to wash and hygienic to use.
Being slightly smaller than a typical ladle, it's convenient not only for everyday cooking but also for serving at the table. | |
| Size | Approx. W 7.5 × L 22.0 cm |
| Weight | Approx. 73g |
| Material | Body: 18-8 Stainless Steel, Strap: Natural Leather |
| Country of Origin | Japan |
| Remarks |
* Please wash thoroughly with dish soap before use. * Leaving it in the pot may cause it to become hot. * Please wash and store after use. * It can be used in a dishwasher, but please remove the leather strap beforehand. |
■Shipping Fee (Domestic shipping only)
Purchases of 3,980 yen (tax included) or more: Shipping fee 0 yen
■Mail Service
Only items marked as "Mail Service OK" in the product name can be shipped via mail service.
A flat rate of 250 yen (tax included) will be charged nationwide, regardless of weight.
■For international shipping, orders under 3,980 yen, and detailed shipping methods, please click here ▶
Credit card, bank transfer, PayPay, and convenience store payment are available.
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Order acceptance closes at 9:00 AM.
Orders placed after 9:00 AM will be processed on the next business day.
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