sobokai Origo 220 Deep Plate





A round plate that makes your food look good even if you're not good at plating.

The wide rim accentuates the contrast between the plated food and the empty space, creating a special presentation.






It's great for pasta and salads, of course, but
it also makes home-cooked meals like hamburgers look extra special.

When food is plated, a natural empty space is created, giving a formal and sophisticated impression.




Due to the small foot and wide rim, warping and distortion may occur during firing. The individual undulations and unevenness give each piece a unique character.




Back of the plate.

Made from red ara-tsuchi clay. The rough minerals containing sand and iron are the source of its powerful presence.
During firing, natural unevenness and roughness appear, creating a variety of textures. Not overly neat, not uniform. It allows you to enjoy the natural expressions created by earth and fire.
















>>Click here for Marumitsu Poterie products





sobokai

A professional-use brand by Marumitsu Poterie, developed from a chef's perspective.
Tableware should always enhance the food. By eliminating unnecessary decoration and pursuing a balance between material and aesthetic form, tableware that highlights the food is created. Whether in restaurants or homes, it exudes a strong presence that elevates the food and space.




COLOR

Kohiki

A bumpy texture created by coating with slip while capturing the irregularities of the rough clay.
Although a transparent glaze is applied, excessive gloss is suppressed, resulting in a soft and calm appearance. The iron content in the clay can cause a slight pinkish tint, and the red clay showing through thinner parts of the kohiki glaze also adds to its charm.








Oribe

The depth created by the varying shades of glaze and the subtle scorch marks that appear in thinly glazed areas create a richly expressive landscape. The rough texture of the clay and the Oribe glaze overlap, conveying tranquility within strength. The rich, deep green bestows elegance upon the tableware, creating a special table setting.








Shirohagi-yohen (White Hagi Kiln Change)

The greatest charm of Shirohagi-yohen is that no two pieces are exactly alike. The flowing movement of the glaze, the large iron marks, the yellowish or bluish tints, the unique texture of each piece is unpredictable. We hope you enjoy the luxurious time of holding and admiring these unique plates born from nature.

RIN&CO. Echizen Hardened Lacquer Brushstroke Hirawan S



A lacquer bowl that can withstand a dishwasher.

This size is versatile and can be used for simmered dishes, stews, hot pot serving, side dishes, and more.
Lacquerware has low thermal conductivity, so the bowl does not get hot easily even when hot food is placed in it.






It features a unique shape and beautiful colors that align with modern lifestyles, making it suitable for everyday use.






■Brushstroke Technique

The "brushstroke technique," which utilizes hand-painted brush marks, requires exceptional skill because reapplying paint after it has been applied is not possible.
It is recommended for daily use as minor scratches are less noticeable.




■Dishwasher Safe

Through various experiments, we have developed dishwasher-safe lacquer. We use 100% natural lacquer without any chemical coatings.






■Echizen Hardened Lacquer

It is said that lacquer reaches its hardest state 100 years after application, and complete hardening takes a long time.
"Echizen Hardened Lacquer" is a type of lacquer developed through industry-academia-government collaboration with Fukui Prefecture and Fukui University, achieving a hard coating that can withstand dishwashers.




■Care Instructions

・Use regular detergent and a soft sponge. Dishwasher safe.



LINE UP

Red 01


Red 02


Red 03


Indigo 01


Indigo 02


Indigo 03

sobokai Sabi Kairagi 7-inch Square Plate



A plate that makes Japanese cuisine feel at home and Western cuisine look modern.

The serving surface is perfectly flat, making it easy to arrange food. The edges curve up on all four sides, creating a slight depth, so you can safely serve dishes with sauces or liquids.




A size that can accommodate main dishes.
This substantial plate makes your dishes stand out.






Sabi Kairagi features fine crazing in the slip.

The varying textures created by multiple manual processes, such as applying white slip to the base, painting on a rusty glaze, and then glazing, are deeply appealing and give a sense of gravitas.






This is the back side.




Each piece will have variations in glaze and slip.

Variations arise from manually applying the glaze and slip, and from the glaze dripping during firing.

If you have 100 pieces, each will display a unique appearance.









>> Click here for a list of Marumitsu Poterie products

Marumitsu Poterie is a ceramic manufacturer based in Seto City, Aichi Prefecture,
with the goal of making meals more enjoyable. They propose charming tableware
to make dining a more enriching experience, not just about "eating."





sobokai

A professional-use brand by Marumitsu Poterie, developed from a chef's perspective.
Tableware is merely there to enhance the food. By stripping away unnecessary ornamentation and pursuing a balance of material and sculptural beauty, tableware that makes food shine is born. It exerts a definite presence that enhances both the food and the space, whether in a restaurant or at home.







COLOR

Sabi Kairagi

Pottery (coarse white clay) Kairagi slip + rust + clear glaze
*Although a water-repellent finish has been applied in advance to resist stains, oil stains may remain.

sobokai Sabikairagi 6.5-inch Round Plate





When serving food, Japanese dishes will blend in beautifully, while Western dishes will gain a modern impression on this plate.

The thick rim gives it an elegant feel, making everyday meals seem a little special.






The 6.5-inch round plate, with its slight depth, is perfect for side dishes and desserts.

It makes dishes with broth stand out, and even just casually placing cut fruits in it creates a beautiful presentation.






Sabikairagi is characterized by the fine crazing of its slip.

The varied texture, created through multiple manual steps like applying white slip to the base, painting with rusty gosho (iron oxide), and then glazing, is deeply tasteful and impressive.




Back side.




Each piece will have variations in glaze and slip.

These variations are due to the manual application of glaze and slip, and the glaze may drip during firing.

No two pieces are exactly alike; each of 100 pieces will show a different expression.







>> Click here for Marumitsu Poterie products

Marumitsu Poterie is a ceramic manufacturer based in Seto City, Aichi Prefecture, with the goal of making meals more enjoyable.
They propose cute tableware to make mealtime more meaningful than just "eating."





sobokai

A professional-use brand by Marumitsu Poterie, developed from a chef's perspective.
Tableware should always enhance the food. By stripping away unnecessary ornamentation and pursuing a balance of materials and sculptural beauty, tableware that shines with food is created. Whether in a restaurant or at home, it exudes a definite presence that refines both the food and the space.







COLOR

Sabikairagi

Earthenware (white rough clay) Kairagi slip + rust glaze + clear glaze
*Although pre-treated with water-repellent processing to prevent staining, oil stains may remain.

Hirota Glass Yuki no Hana




A retro-modern Japanese glass vessel with a nostalgic feel

These comfortable and stable cold tea glasses are perfect for cold-brewed green tea. The gentle and refreshing colors of Yuki no Hana exude the coolness characteristic of glass.












Yuki no Hana Cold Tea Glasses

These comfortable and stable cold tea glasses are perfect for cold-brewed green tea. The gentle and refreshing colors of Yuki no Hana exude the coolness characteristic of glass. The retro ancient colors, which pair well with Japanese plates, can also be used as small bowls for appetizers.













Yuki no Hana Dessert Tray

This dessert tray is the perfect size for serving sliced melon and is also convenient as a serving plate.

It's also recommended to place it under small bowls. At just under 6 inches, it can also be used for cold appetizers.











Yuki no Hana Washing Bowl

This slightly larger washing bowl can hold a bunch of grapes.
It's also the perfect size for cut fruit, shaved ice, or a single serving of somen noodles.





The ancient colors with a retro feel are easy to use, and the refreshing mint blue of Yuki no Hana
provides a beautiful contrast for vibrant fruits.



Hirota Glass

Yuki no Hana

Glassware that is both nostalgic and suited for modern living.

Hirota Glass was founded in Tokyo in 1899. It is one of the oldest glass manufacturers in Tokyo. Glass manufacturing, introduced from Europe in the modern era, merged with Japanese aesthetics, leading to the blossoming of unique Japanese designs. Based on valuable design documents passed down through the company since its founding, we continue to uphold traditional handcrafted production methods, such as Edo Kiriko and blown glass, that have been continuously inherited, and create products that harmonize with contemporary interiors.